Biochemistry · MU Pleven

35. Conversion of Cholesterol to Specialised Products: Bile Acids. Cholesterol Excretion. Enterohepatic Circulation of Bile Acids. Clinical Aspects of Cholesterol Metabolism.

Explains how the liver converts cholesterol into cholic and chenodeoxycholic acids, the rate-limiting role of 7α-hydroxylase, and how bile acids are conjugated into bile salts that emulsify fats. Covers cholesterol excretion as free cholesterol and bile acids, including secondary bile acids formed by gut bacteria, then the enterohepatic circulation and how interrupting it lowers blood cholesterol. Closes with clinical links to gallstones, liver disease, ileal disease and hypercholesterolaemia, with its treatments.

Inside: 6 sections · 5 labelled pictures · 10 flashcards · 3 min

Topic 35 of 76 in the MU Pleven syllabus for Biochemistry (Medicine, Year 2). The free AceMed note covers it in 6 sections, about 337 words (3 min of reading), with 10 flashcards.

In this note

  1. Conversion of Cholesterol to Specialised Products: Bile Acids. Cholesterol Excretion.
  2. Conversion of Cholesterol to Specialized Products
  3. Bile Acids and Bile Salts
  4. Cholesterol Excretion
  5. Enterohepatic Circulation
  6. Clinical Aspects of Cholesterol and Bile Acid Metabolism

Conversion of Cholesterol to Specialized Products

1. Overview

  • Cholesterol is a precursor for:
  • Bile acids and bile salts
  • Steroid hormones
  • Vitamin D
  • Cell membrane cholesterol
  • The liver is the main site for conversion of cholesterol into bile acids, which is the primary route for cholesterol elimination (since cholesterol cannot be degraded to CO₂ and H₂O).

Bile Acids and Bile Salts

2. Synthesis of Bile Acids (in the liver)

  • Cholesterol → Cholic acid and Chenodeoxycholic acid (primary bile acids).
  • Requires:
  • Oxygen
  • NADPH
  • Cytochrome P450 enzymes
  • Rate-limiting enzyme:
  • 7α-hydroxylase
  • Inhibited by high bile acid levels (negative feedback).

3. Conversion to Bile Salts

  • Primary bile acids are conjugated with:
  • Glycine or Taurine
  • Forms bile salts, which are:
  • More water-soluble
  • More effective detergents

4. Function of Bile Salts

  • Emulsify dietary fats → increases surface area for lipase action.
  • Essential for digestion and absorption of:
  • Lipids
  • Fat-soluble vitamins (A, D, E, K)
  • Prevent cholesterol precipitation in bile.

Cholesterol Excretion

5. Only Significant Way to Remove Cholesterol

  • Cholesterol is eliminated as:
  • Free cholesterol in bile
  • Bile acids
  • Some bile acids are converted by intestinal bacteria to secondary bile acids (e.g., deoxycholic acid, lithocholic acid).

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