Covers Bacillus anthracis, beginning with its morphology, capsule and spore features, then staining and the distinctive colonial growth on culture media. It goes on to resistance, the three-component anthrax toxin with its plasmid-encoded virulence factors, and the zoonotic route of infection. The cutaneous, pulmonary and gastrointestinal clinical forms are described, followed by laboratory diagnosis, treatment, prevention and a closing comparison with anthracoid bacilli. A summary table of virulence factors is included.
Topic 73 of 113 in the MU Sofia syllabus for Microbiology (Dental Medicine, Year 2). The free AceMed note covers it in 12 sections, about 473 words (4 min of reading), with 16 flashcards.
In this note
Genus Bacillus – Bacillus anthracis
General Characteristics
Microscopy & Staining
Cultural Characteristics
Resistance
Virulence Factors
Pathogenesis
Clinical Forms of Anthrax
Laboratory Diagnosis
Treatment
Prevention
Anthrax vs. Anthracoid Bacilli (Pseudoanthrax)
General Characteristics
Gram-positive, large, rod-shaped bacilli
Spore-forming – spores are oval, central, non-bulging
Non-motile (unlike most other Bacillus species)
Arranged singly, in pairs, or in long chains ("bamboo stick appearance")
Aerobic or facultative anaerobe
Forms polypeptide capsule (unique – made of D-glutamic acid)
Capsule visible only in the presence of CO₂ or bicarbonate
Grows on simple media (not fastidious)
Microscopy & Staining
Gram stain: Large G⁺ rods in chains
Capsule: Detected using India ink or McFadyean’s stain (shows pink capsule on blue bacilli)
Spore stains: Peshkov, Sudan Black B
In culture, gives the “bamboo stick” appearance
No spores seen in clinical samples — only in culture
Cultural Characteristics
Growth at 37°C on blood or meat-peptone agar
Colonies:
Large, irregular, grey-white
“Medusa head” appearance (interlacing chains at colony edges)
Non-hemolytic (important feature)
Gelatin stab culture: Shows “Inverted fir tree” pattern
String of Pearls reaction
Selective media:
PLET medium (Polymyxin, Lysozyme, EDTA, Thallous acetate) — used to isolate B. anthracis
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