Hygiene and Occupational Medicine · MU Sofia

26. Energy expenditure and caloric value of food.

Inside: 2 sections · 3 labelled pictures · 16 flashcards · 1 min

Topic 26 of 78 in the MU Sofia syllabus for Hygiene and Occupational Medicine (Medicine, Year 4). The free AceMed note covers it in 2 sections, about 35 words (1 min of reading), with 16 flashcards.

In this note

  1. Energy expenditure and caloric value of food.
  2. Energy Expenditure

Energy Expenditure

Definition: The total energy the body uses for all physiological processes and physical activities.

DLW( indirect calorimetry method) is considered the gold standard for measuring total daily energy expenditure in nutrition, physiology, and metabolic research.

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