Maldigestion and malabsorption syndrome – etiology, pathogenesis, and clinical manifestations.
Maldigestion: Impaired breakdown of nutrients in the intestinal lumen.
Malabsorption: Impaired uptake of digested nutrients from the intestinal mucosa into blood or lymph.
Often overlap and together referred to as malabsorption syndrome.
Etiology
Maldigestion causes
- Pancreatic insufficiency (chronic pancreatitis, cystic fibrosis) → lack of digestive enzymes.
- Bile acid deficiency (cholestasis, bile duct obstruction) → impaired fat emulsification.
- Defective gastric mixing (e.g., post-gastrectomy).
Malabsorption causes
- Small intestinal mucosal diseases:
- Celiac disease (gluten enteropathy).
- Tropical sprue.
- Crohn's disease.
- Reduced absorptive surface:
- Short bowel syndrome after extensive resections.
- Lymphatic obstruction:
- Intestinal lymphangiectasia, lymphoma.
- Infections:
- Giardia lamblia.
- Whipple’s disease.
Pathogenesis
Maldigestion
- Insufficient enzymes or bile acids → incomplete breakdown of proteins, carbohydrates, fats.
- Undigested macromolecules remain in lumen → osmotic diarrhea.
- Fats unabsorbed → steatorrhea.
Malabsorption
- Damaged or reduced absorptive mucosa → decreased uptake of nutrients.
- Specific deficiencies depend on location:
- Proximal small intestine: iron, folate.
- Terminal ileum: vitamin B12, bile acids.
- 3 Secondary bacterial overgrowth can worsen absorption defects.
Clinical manifestations
General symptoms
- Chronic diarrhea (often bulky, foul- smelling, oily —steatorrhea).
- Abdominal bloating, flatulence.
- Weight loss despite adequate intake.
Nutritional deficiencies